Munnar Mint Ginger Chai Tea

Description

A refreshing mix of CTC black tea, fresh mint, ginger, and cardamom. Mint clears the senses, ginger revives energy, and cardamom brings balance. It’s cooling yet warming — sip it after meals for digestion or anytime you want to feel light and revitalized.

Why It’s Popular
In the tea gardens of Munnar, workers and locals sip chai infused with ginger and mint to refresh during long hours in the hills. The cool climate makes mint naturally soothing, while ginger warms the body — a perfect balance for misty mountain weather.

Historical / Street Story
Munnar’s history is tied to British tea plantations, where chai became the heartbeat of daily life. Local variations soon emerged — mint from kitchen gardens and ginger from spice farms were added for flavor and wellness. Street-side stalls in the hills still serve this rejuvenating blend to travelers.