Description
Discover indulgence redefined with Natu Ghee Mysore Pak, made with pure cow ghee, roasted gram flour, and natural coconut jaggery — a low GI alternative to refined sugar.
This golden delicacy offers the authentic Mysore Pak texture — soft, airy, and melt-in-mouth — while being lighter, healthier, and completely natural.
Each bite captures the rich aroma of pure ghee and the caramel-like sweetness of coconut jaggery, creating the perfect harmony between tradition and wellness.
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Low Glycemic Index: Gentle on blood sugar levels.
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No Refined Sugar: Naturally sweetened with coconut jaggery.
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Rich in Minerals: Coconut jaggery provides iron & potassium.
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Pure Ghee Texture: Soft, melt-in-mouth feel.
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Healthy Indulgence: Tradition meets clean eating.



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